Every Saturday morning, 9 am - 12 noon, come and gather locally grown or produced food in a relaxed and welcoming environment. Rain or shine.

Fresh seasonal produce, potatoes, pumpkin, peppers, lettuce, onions, plants and seedlings and flower baskets.

Traditionally made European breads and pastries,chocolates, free range eggs, local pork and sausages, cooked breakfast bacon sandwiches, hazelnuts, Oma’s capsicum sauce, fresh fish and later when in season: apples, pears, apricots, tomatoes, capsicum and strawberries.

Every Saturday morning, 9 am - 12 noon